LIMITED EDITION HOLIDAY BAR
The kangaroo opens their wings to add a little extra height to their bounce! Hopping along they munch on their favourite bar. Decadent vegan chocolate with orange and hazelnuts. Oh yes! The stunning artwork for this chocolate bar was designed by Sydney based artist, Aley Hanson.
DO-GOOD CHOCOLATE
25c from the sale of this bar goes straight to The Hunger Project to fund their incredible work supporting Ghana’s cocoa farming communities!
INGREDIENTS
Dark Chocolate (94%) [cocoa solids, sugar, cocoa butter, emulsifier: soy lecithin, vanilla], Hazelnuts (6%), Natural Orange Oil (0.07%).
ALLERGEN STATEMENT
Contains: SOY AND TREE NUTS.
May Contain: PEANUTS, GLUTEN CEREALS, DAIRY, SESAME AND EGG.
NUTRITION INFORMATION Servings per package: 1 Serving Size: 30.00 g
AVERAGE QUANTITY PER SERVE PER 100G
Energy 706 kJ 2350 kJ
Protein 2.4 g 7.9 g
Fat, Total 11.8 g 39.4 g
- saturated 6.6 g 21.8 g
Carbohydrate 12.2 g 40.8 g
- sugars 9.7 g 32.3 g
Sodium 19 mg 59 mg