An exciting and unexpected twist on a pantry classic!
We've blended the distinctly delicious flavours of kimchi with a perfectly balanced tomato ketchup. This savoury, sweet and subtly spicy sauce gives a tangy, umami bite to fries, burgers and plenty of other family favourites.
260ml
Ingredients
Kimchi 32% (cabbage, onion, chilli powder, garlic, ginger, water, himalayan salt), organic apple cider vinegar, tomato paste, brown sugar, water, gluten-free soy sauce, xanthan gum. CONTAINS - Soy
Made in New Zealand
